Charred Courgettes With Lemon Tofu Cream Cheese 🥒💛
  1. In a blender, combine the extra-firm tofu, roasted garlic paste, miso paste, nutritional yeast, tahini, lemon zest and juice, and a splash of dairy-free milk. Blend until the mixture is creamy.

  2. Fry the courgettes in a pan until they develop a nice char.

  3. Mix in some lemon zest with the charred courgettes.

  4. Serve the charred courgettes on a bed of the creamy tofu mixture.

Course🍤Appetizer

Diets🌱Vegan🌾Gluten-free...

Category🥗Salad

CuisineMediterranean

Occasions📆Everyday🥙Light Meal

Season☀️Summer

DifficultyEasy ⏰ 20m

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