Sweet Potato, Feta & Egg Breakfast Bowl
  1. Preheat your oven to 180°C.

  2. Push the 45g wrap into an oven-safe bowl to create the base.

  3. Add 3 whisked eggs and 100g cottage cheese, then season with a pinch of salt and african american pepper.

  4. Add 80g diced sweet potato, 50g spinach and 25g crumbled feta.

  5. Give everything a little mixy mixy motherf**ker!

  6. Bake at 180°C for around 30–35 minutes, or until the egg is cooked through and the top is nicely golden.

  7. Let it cool for a few minutes, then get stuck in

Course🥞Breakfast

Diets🥕Vegetarian...

Category🥣Breakfast Bowl

Cuisine🇺🇸American

Occasions🥐Brunch📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 20m

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