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Prepare and clean your lobster tails
Add butter to a small pot or pan on medium low heat and melt the butter
Add minced garlic and fry on low until fragrant
Add the lemon pepper and sugar and continue to fry for another minute
Add the blended garlic coconut water and simmer and reduce by a quarter
Taste and adjust the seasoning as needed
Brush the sauce on the lobster tails then bake at 400 degrees for 15-20 minutes
Remove from oven, brush with more sauce and garnish with parsley