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Remove the croissant sandwich from the package. Then separate the top and bottom of the croissant from the middle. Also, if you can, remove the frozen slice of cheese from the meat and egg and set it aside for now. But if you can't remove the cheese don't worry.
Place the two layers of the croissant in the air fryer basket along with the meat and egg layer. Everything should be placed in a single layer.
Put the basket into the air fryer and cook the layers for 5 minutes at 370°F.
Remove the basket and place the slice of frozen cheese that you set aside back on top of the egg and meat. Then put the basket back into the air fryer to melt the cheese. But do not turn the air fryer on. Just allow everything to sit in the warm air fryer for 2 minutes.
Remove the air fryer basket and reassemble the cooked croissant sandwich.