Crispy Zucchini Rings
  1. Cut the zucchini into thick slices and remove the center, setting it aside for the sauce.

  2. Dip each ring first into beaten egg, then coat with the breadcrumb, parmesan, and cornstarch mixture.

  3. Air fry at 350°F for 10 minutes (or bake at 350°F for 15 minutes) until golden and crispy.

  4. For the sauce, sauté the zucchini centers and blend with yogurt, soy sauce, and spices.

  5. Serve the rings with the homemade sauce and enjoy this crunchy, healthy snack.

Course🍤Appetizer

Diets🥕Vegetarian...

Category🥟Appetizer

Cuisine🇺🇸American

Occasions📆Everyday🎊Party

Season☀️Summer

DifficultyEasy ⏰ 30m

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