Preheat your oven to 375 degrees Fahrenheit.
Prepare a baking sheet by lining it with aluminum foil.
Use a paper towel to pat the pork tenderloin dry.
Evenly sprinkle the garlic powder and salt over the tenderloin.
Generously baste the tenderloin with honey.
Place the tenderloin in the oven and bake for about 15 minutes.
After 15 minutes, lower the oven rack and turn on the broiler.
Broil the tenderloin for approximately 10 minutes, or until the juices run clear.
Allow the tenderloin to rest for about 5 minutes before carving.
