Cooked - Beetroot Chocolate Cake

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Beetroot Chocolate Cake

8.0

80g brown sugar

60g olive oil

125ml liquid coconut oil

3 eggs beaten

125ml golden syrup

210g plain flour

1 teaspoon baking powder

1 teaspoon bicarbonate of soda

½ teaspoon ground cinnamon

½ teaspoon g (1 large or 2 medium) grated

Zest of 1 orange

150g dark chocolate

Preheat your oven to 150°C.
Line an 8 inch (20cm) cake tin with baking paper.
In a bowl whisk the sugar, oils, eggs and golden syrup.
Into a separate bowl, sift the flour, baking powder, bicarbonate soda, cinnamon and ginger.
Gradually stir the dry mixture into the wet mixture until well combined.
Stir in the grated beetroot and the orange zest.
Stir in the chocolate pieces.
Transfer to a cake tin.
Bake for 1 hour.
Test with a skewer, it should only have melted chocolate on it.
Remove cake from tin and allow to cool on a rack.
This recipe also works well for cupcakes; if making those, reduce the cooking time to 15 minutes

Course🍰Dessert

Diets🥕Vegetarian...

Category🎂Cake

CuisineDessert

Occasions🎉Celebration📆Everyday

Season🔁Year-round

DifficultyMedium ⏰ 45m

Created 94 weeks ago

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