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Heat oven to 350°F.
Place Bruce’s Yams Cut Sweet Potatoes in a shallow baking dish; set aside.
Combine butter, sugar and syrup in a small saucepan. Bring to a boil, reduce heat and simmer until thicken, stirring occasionally. Add in dry spices toward the end.
Pour sauce over sweet potatoes and top with marshmallows bake for 20-30 minutes*. Don't over fill pan or marshmallows to avoid leaking.
NOTE : Can make the day before for thanksgiving. Reheat in the oven at 350 degrees for about 30 minutes.
NOTE: If making ahead, don't add marshmallows. Reheat & then top with marshmallows while turkey rests