Preheat oven to 400 degrees Fahrenheit.
Place each pork tenderloin in the center of a piece of foil.
Rub the olive oil on the pork tenderloins.
Combine the paprika, Italian seasoning, salt and pepper together in a small bowl.
Sprinkle the seasoning mixture on each pork tenderloin and top with the lemon juice.
Cut the butter into slabs and place on top of the pork tenderloins.
Cover the pork with the foil. Bake for 25-30 minutes until the pork reaches an internal temperature of 145 degrees F.
Then open the foil packets. Broil for 3-4 minutes to brown the pork slightly.
Slice serve and enjoy!
