Cooked - Crispy Thai Pork Bites In Sweet Chilli Lime Sauce

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Home Pricing Community My Recipes

Crispy Thai Pork Bites In Sweet Chilli Lime Sauce

1.0

600 g / 1.2 lb pork tenderloin, cut into 2cm/0.8" cubes, or any thick pork chops (so you can cut the cubes)

1 tbsp fish sauce

1 ½ tbsp + ½ cup cornflour/cornstarch

~1 cup oil (5 mm/0.2" depth) – canola, veg, sunflower, peanut (not olive oil)

½ cup sweet chilli sauce

1 ½ tbsp lime juice

1 tbsp fish sauce

2 garlic cloves, finely grated

Rice

Coriander/cilantro leaves

Sliced green onion

Lime wedges

Toss pork in fish sauce, then the 1.5 tbsp cornflour. Add ½ cup cornflour, coat pork (separate), then squeeze lightly in fist to make it stick well. Place in colander, shake off excess.
Heat oil – check by dipping pork in, should sizzle straight away. Add half pork, keep them separated. Cook 3 min in total as follows – 1 min on the first side until golden, then flip. Remove onto paper towel lined tray, cook 2nd batch.
Pour out oil, give pan a quick wipe. Add Sauce ingredients, simmer 2 min on medium / med high. Add pork, quick toss, serve over rice!

Course🍽️Main Course

Diets🥩Carnivore...

Category🥟Appetizer

Cuisine🇹🇭Thai

Occasions🤝Gathering🎊Party

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 39 weeks ago

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