Cooked - Mango Black Bean Quinoa Salad

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Mango Black Bean Quinoa Salad

8.0

2 cups cooked quinoa ((at room temperature or chilled))

1 can (15 oz) black beans, drained and rinsed

1 red bell pepper, chopped small

1 cup chopped mango

½ cup chopped cilantro

¼ cup thinly sliced green onions

4 tablespoons olive oil

3 tablespoons red wine OR white wine vinegar ((can also use rice wine vinegar))

2 tablespoons fresh lime juice ((1 large lime))

½ teaspoon salt

¼ teaspoon ground black pepper

In a large bowl, add the cooked quinoa, black beans, red pepper, mango, cilantro, and green onions. Stir together.
In smaller bowl, whisk together all the vinaigrette ingredients. Pour over the salad and mix well.
For best taste, let refrigerate for at least 2 hours before serving.

Course🍚Side Dish

Diets🌱Vegan🌾Gluten-free...

Category🥗Salad

Cuisine🇲🇽Mexican

Occasions📆Everyday🏞️Picnic🍲Potluck

Season☀️Summer

DifficultyEasy ⏰ 15m

Created 97 weeks ago

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