Breakfast Sausage Casserole
  1. Crumble sausage into a medium skillet. Cook over medium heat until evenly brown; drain.

  2. In a medium bowl, mix together mustard powder, salt, eggs and milk. Add the sausage, bread cubes, and cheese, and stir to coat evenly.

  3. Pour into a greased 9x13 inch baking dish. Cover, and chill in the refrigerator for 8 hours, or overnight.

  4. Preheat oven to 350 degrees F (175 degrees C). Cover, and bake 45 to 60 minutes.

  5. Uncover, and reduce temperature to 325 degrees F (165 degrees C). Bake for an additional 30 minutes, or until set

  6. Serve hot and enjoy!

Course🥞Breakfast

Diets🥩Carnivore...

Category🥘Casserole

Cuisine🇺🇸American

Occasions🥐Brunch📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 45m

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