Chicken Tater Tot Pot Pie
  1. In a huge pan, melt butter with garlic and dried minced onion

  2. Add diced chicken breast pieces to the pan

  3. Season chicken with batia, season complete, and wood fired garlic

  4. Cook chicken until fully cooked (no pink)

  5. Mix 2 cups water with 1 gravy packet

  6. Add 1 can of cream of onion soup to the pan

  7. Pour gravy water mixture into the pan

  8. Stir in steamed peas and carrots and frozen corn

  9. Season with pepper to taste

  10. Add 1 cup cheddar cheese to the mixture

  11. Stir in 2 ounces of real bacon bits

  12. Arrange tater tots on top of the pan in a design

  13. Bake at 350°F for about 20 minutes

  14. Remove from oven and add cheese on top

  15. Bake at 400°F for about 5 minutes until golden

  16. Remove from oven and serve

Course🍽️Main Course

Diets🥩Carnivore...

Category🥧Pot Pie

Cuisine🇺🇸American

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyMedium ⏰ 45m

Loading...