Sort ingredients
architectof96
QR Code
Listen
Pdf
In a small saucepan, combine the pumpkin puree, brown sugar, and water. Whisk the ingredients together and heat over medium-high until the mixture reaches a boil.
Once boiling, reduce the heat and let it simmer for about three to five minutes.
Strain the mixture to separate the syrup from the pumpkin pulp.
Clean the saucepan, then add the sweetened condensed milk, the strained pumpkin syrup, vanilla extract, and pumpkin pie spice.
Return the saucepan to the stove over low heat, stirring until everything is well combined and heated through until it simmers.
Use a funnel to transfer the syrup into storage containers.