120% Soak Cake (islak Kek)
  1. Beat eggs and powdered sugar in a bowl until white and fluffy, mixing with an electric mixer for at least 5 minutes

  2. Add milk and vegetable oil and mix for a short time

  3. Carefully add cocoa powder, baking powder, vanilla, and flour

  4. Add shredded coconut last and fold gently from bottom to top with a spatula without deflating the batter

  5. Pour batter into an oiled parchment-lined 28x28 cm baking pan

  6. Bake in a preheated 180°C oven for approximately 40-50 minutes

  7. For the sauce: Mix all sauce ingredients in a small pot and heat without boiling until sugar and chocolate dissolve

  8. Let the cake cool for 10 minutes after removing from oven

  9. Flip the cake upside down

  10. Slice the cake and pour hot sauce over it immediately

  11. Serve right away as the cake absorbs the sauce instantly

Course🍰Dessert

Diets🥕Vegetarian...

Category🎂Cake

Cuisine🇹🇷Turkish

Occasions🎉Celebration🎊Party

Season🔁Year-round

DifficultyMedium ⏰ 1h

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