Cooked - Cardamom Apple Crisp

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Cardamom Apple Crisp

4.0

4 apples (peeled and cored)

2 tbsp honey (or maple syrup)

½ tsp cardamom

2 tbsp apple juice

1.5 cups oats (gluten free, if required)

2 tbsp pumpkin seeds

½ tsp cardamom

1 tbsp honey (or maple syrup)

3 tbsp coconut oil (melted)

Small pinch salt

Preheat the oven to 180C / 360F.
Scatter the apple slices into your ovenproof dish, drizzle with honey, pour over the apple juice and sprinkle over the cardamom.
Add all the ingredients for the oat topping to a bowl and stir well to combine. Spoon onto the fruit filling.
Bake for 25-30 minutes. Keep a watch after 20 minutes for any signs of burning. If the top is looking as though it could burn but the apples aren't softened, loosely place a piece of aluminium foil over the dish and bake until done.

Course🍰Dessert

Diets🥕Vegetarian🌾Gluten-free...

Category🍰Dessert

Cuisine🇺🇸American

Occasions📆Everyday🍂Fall🎉Holiday

Season🍂Fall

DifficultyEasy ⏰ 45m

Created 88 weeks ago

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