Cooked - Garlicky Smashed Peas On Toast

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Garlicky Smashed Peas On Toast

5.0

4 garlic cloves

1 tin peas

1 tbsp olive oil

1 lemon, juiced

Salt and pepper to taste

5 slices bread - of your dietary choice (gluten-free)

More lemon juice

Burrata

Fried asparagus

Rocket

Eggs

Smoked salmon

Peal the garlic cloves and either chop finely or use a garlic grater. Heat a pan over medium heat, add the olive oil and garlic and cook with a pinch of salt until translucent. Drain the peas and add along. Stir and then smash, smash, smash to your hearts content. Stir through the lemon juice and a bit more olive oil, and season with salt and pepper.
Toast the bread, add the smashed peas on top and then top to your hearts content. Basil was nice, eggs, smoked salmon, or mozzarella would all be great options!! Enjoy!

Course🍤Appetizer

Diets🥕Vegetarian🌾Gluten-free...

Category🍞Toast

CuisineMediterranean

Occasions🥐Brunch📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 15m

Created 97 weeks ago

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