Green cheesy pasta sauce
  1. Place cashews, water, salt & garlic powder in thermomix and cook for 15 mins, 100deg speed 2.

  2. When finished cooking take off lid and allow to cool for a few mins if possible.

  3. Add ACV, cheese and spinach. Blend on 10 for 1 min, scrape down, then blend for a few more secs.

Makes enough for 2 jars.

Course🍯Sauce

Diets🥕Vegetarian...

Category🥫Sauce

Cuisine🇮🇹Italian

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 15m

Loading...