Iced Pumpkin Cream Chai
  1. Fill a tall glass with ice, add chai concentrate, and pour milk over it.

  2. Combine milk, cream, pumpkin spice sauce, and vanilla syrup in a jar. Shake or stir, then froth until foamy.

  3. In a saucepan, heat condensed milk, pumpkin puree, pumpkin pie spice, and salt until bubbling. Remove from heat and stir in vanilla. Let cool.

  4. Top the chai with pumpkin cream cold foam. Sprinkle with pumpkin spice and serve.

Course🍹Drink

Diets🥕Vegetarian...

Category🥤Beverage

Cuisine🇺🇸American

Occasions🎉Celebration🍂Fall🍂Seasonal

Season🍂Fall

DifficultyEasy ⏰ 10m

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