David Chang's Easy 5-minute Salmon
  1. Place the salmon into a microwave-safe glass food storage container.

  2. Pour about 1 tablespoon of soy sauce and 1 teaspoon of agave nectar over the salmon.

  3. Evenly sprinkle a ½ teaspoon of seasoned salt all over the piece of fish.

  4. Loosely cover the container with a lid and microwave for 4 minutes.

  5. Let the salmon rest for 1 minute before serving.

Course🍽️Main Course

Diets🌾Gluten-free🥩Carnivore...

Category🐟Seafood

CuisineAsian

Occasions📆Everyday⏱️Quick Meal

Season🔁Year-round

DifficultyVery Easy ⏰ 5m

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