Cooked - 15-minute Hot Oil Noodles (you Po Mian)

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Home Pricing Community My Recipes

15-minute Hot Oil Noodles (you Po Mian)

1.0

4 oz. dried wheat noodles

A handful of leafy greens ((choy sum, spinach, or baby bok choy))

1 teaspoon light soy sauce

1 teaspoon dark soy sauce

½ teaspoon Chinese black vinegar

Crushed red pepper flakes ((to taste))

Salt ((to taste))

Chopped scallion

Chopped cilantro

2 cloves garlic ((minced))

2 ½ tablespoons oil

Boil the noodles according to package directions until al dente. In the same pot, blanch the leafy greens until cooked through. Drain.
Add the cooked noodles and greens to a heatproof bowl, along with the light soy sauce, dark soy sauce, vinegar, crushed red pepper flakes, salt, scallion, cilantro, and minced garlic.
In a small pot, heat the oil until shimmering. Carefully pour the hot oil over the bowl of noodles, and mix everything together. Serve!

Course🍽️Main Course

Diets🌱Vegan...

Category🍜Noodles

Cuisine🇨🇳Chinese

Occasions📆Everyday⏱️Quick Meal

Season🔁Year-round

DifficultyVery Easy ⏰ 15m

Created 114 weeks ago

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