Roasted Butternut Squash
  1. Preheat oven to 450°.

  2. Toss squash and oil on a rimmed baking sheet; season with salt and pepper.

  3. Roast, tossing occasionally, until tender and browned, 35–45 minutes.

Course🍚Side Dish

Diets🌱Vegan🌾Gluten-free...

Category🍽️Side Dish

Cuisine🇺🇸American

Occasions📆Everyday🎉Holiday

Season🍂Fall

DifficultyEasy ⏰ 45m

Loading...