Spicy Smashed Olive Wrap
  1. Preheat oven to 375F

  2. Line a quarter baking sheet with parchment paper

  3. Drain liquid from olives and smash them flat with a knife

  4. Remove any extra moisture with a paper towel

  5. Transfer to a bowl and mix with the cheeses and calabrian chili paste

  6. Spread mixture into a neat rectangle shape, pressing it down and making sure the cheese is packed together

  7. Bake for 16-18 minutes

  8. Check at the 13 minute mark and if the edges are browned you can pull it out of the oven

  9. Use a paper towel to soak up any oil and let the wrap sit to cool and harden before lifting it off of the tray

  10. Remove from the tray, flip it over, and fill with your favorite fillings and enjoy

Course🍽️Main Course

Diets🥩Carnivore...

Category🌯Wrap

CuisineMediterranean

Occasions📆Everyday🥪Lunch

Season🔁Year-round

DifficultyVery Easy ⏰ 10m

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