Cooked - Laine’s Best Tasting Protein Pancakes or Flat Bread

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Laine’s Best Tasting Protein Pancakes or Flat Bread

8.0

1 cups rolled oats (135 g; see note 1)

½ cup almond flour

3 teaspoons baking powder

1 scoop vanilla whey protein powder (30 g; ½ cup roughly; see note 2)

3 eggs

½ cup plain greek yogurt (120 g)

½ teaspoon vanilla extract

2 tablespoons coconut oil (melted; swap for butter or olive oil; see note 3)

1 tablespoon maple syrup

optional frozen wild blueberries

Blend oats- Add the oats to a blender, then blend for 30 seconds- 1 minute, until powdery (as pictured above).
Blend remaining ingredients- add the baking powder, protein powder, eggs, greek yogurt, vanilla extract, melted coconut oil and maple syrup. Place the lid on the blender, and blend until mixture is completely combined and no pockets of oat flour remain.
Cook pancakes- Grease a nonstick pan and heat over medium heat. Cook ¼ cup portions of pancakes for roughly 2 minutes on the first side and 1 minute on the second.
Enjoy! Top your pancakes with extra yogurt, fresh fruit and maple syrup.

Course🥞Breakfast

Diets🥕Vegetarian...

Category🥞Pancakes

Cuisine🇺🇸American

Occasions🥐Brunch📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 15m

Created 64 weeks ago

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