Jello Mochi Recipe
  1. Mix all ingredients and pour in greased 8x8" dish or microwave mochi Bundt pan

  2. Cover and microwave 6-8 minutes or until cooked through the middle

  3. Let cool down, cut into pieces, and dust with katakuriko as needed to prevent sticking

  4. If you don't want to use the microwave, you can also cover tightly with foil and bake at 350 degrees F for 45 mins, or until center is set

  5. You can substitute different kinds of jello flavors as well

Course🍰Dessert

Diets🌱Vegan🌾Gluten-free...

Category🍰Dessert

Cuisine🇯🇵Japanese

Occasions🎉Celebration🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 30m

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