SAUCE
CASSEROLE
Preheat oven to 350 degrees.
In a small pot, boil potatoes till tender if not already cooked.
In a 1.5 qt casserole dish, combine ham, potatoes, corn, parsley, onions, & paprika.
Melt butter in a saucepan.
Blend in flour. Gradually add milk. Cook over medium heat, stirring constantly, until mixture thickens.
Pour over ingredients in casserole. Top w/ cheese.
Bake 20-30.
NOTE : Exact Nana recipe. Don't modify. Best to measure milk & leave on countertop - colder milk isn't good for bechamel.
