Sort ingredients
doreyzoo327
QR Code
Listen
Pdf
Boiling the noodles. Heat a pot with water to a vigorous boil then add the noodles and cook according to the instructions on the package. Before draining, get at least 1 cup of the hot, starchy noodle water and set it aside.
Mix the peanut sauce. In a large bowl, combine the peanut butter, soy sauce, lime juice, sweetener, sesame oil, garlic, ginger (if using), and chili, and whisk. Add 3 tablespoons of hot noodle water and whisk again until the sauce becomes glossy and pourable.
Toss while noodles are warm. Drain the noodles, shake off the excess water, and quickly add them to your sauce and mix well. Continue to loosen the mixture by adding hot noodle water, little by little, and tossing.
Taste and tune. Take a bite, and decide what else it needs. Adjust lime, soy, sweetener, or chili as needed.
Complete the dish and serve. Finish with sliced scallions, chopped peanuts, and sesame seeds, as well as something fresh and crunchy.