Preheat the oven to 350 F.
Line a baking sheet with parchment paper and spray with grease.
Combine all ingredients in a blender.
Blend until smooth.
Slowly pour the mixture onto the sheet tray in four ½-cup sections.
Bake for 40 minutes or until browned.
Let cool completely.
Once cooled, use the flatbread for wraps or sandwiches.
