Frankfurter Creole
  1. Heat shortening in large skillet.

  2. Saute onion, pepper and celery over low heat for 5 minutes, or until vegetables are tender but not brown.

  3. Add tomatoes, tomato sauce, chili powder, sugar and salt. Mix thoroughly and simmer 10 minutes, uncovered.

  4. Add frank slices and heat.

  5. Serve over rice.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍽️Main Dish

CuisineCreole

Occasions🍽️Casual Dining📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

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