Himmel Und Erde | Coco Larkin
  1. Saute onions untill caramelized & jammy.

  2. Boil potatoes & apples untill fully softened. Strain & fines mash with most of butter (5-7 tablespoons).

  3. Melt any remaining butter

  4. Scoop potato apple mash into bowls, scoop caramelized onions on top. Top with melted butter.Serve as a side dish. Great with bratwurst.

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