Add your veggies/roasting ingredients of choice, and roast in a 10x15x1” jelly pan until softened
Add your protein source of choice in chunks over the top, bake until browned
Add your egg mixture and cheese, bake until middle is firm and edges are crisp - Let sit for 10 minutes before slicing
Slice into 10 equally sized rectangles, add to a burrito sized tortilla along with any sauce or garnishes of choice
Roll your burritos, and enjoy!
You can individually roll each one in parchment paper and freeze. Then microwave for around 3 to 4 minutes to eat in the morning.
