Garlic Potato Stacks
  1. Slice the Yukon Gold and sweet potatoes.

  2. In a bowl, mix olive oil, salt, pepper, dry thyme, oregano, nutritional yeast, and minced garlic to create a simple herb oil.

  3. Toss the potato slices in the herb oil.

  4. Stack the potato slices in a muffin tray, stacking them a little higher than the top of the muffin tin.

  5. Roast the potatoes for about 20 minutes at 350 degrees.

Course🍚Side Dish

Diets🌱Vegan🌾Gluten-free...

Category🍽️Side Dish

Cuisine🇺🇸American

Occasions🏡Casual Gathering📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 45m

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