Homemade Kettle Corn
  1. Combine the popcorn kernels, oil, sugar & salt in a small bowl & toss to combine.

  2. Transfer to a paper lunch sack.

  3. Fold over the top twice to close.

  4. Place on a large microwave-safe plate to catch the extra moisture.

  5. Use the popcorn setting on your microwave & cook for 1 min 15 sec up to 2 min 10 sec. (listen for the popping to slow - that is the time to remove the bag. Not when the popping has completely stopped.)

  6. Carefully remove from the microwave & transfer to a serving bowl to enjoy.

Course🥨Snack

Diets🌱Vegan🌾Gluten-free...

Category🍿Snack

Cuisine🇺🇸American

Occasions📆Everyday🍿Movie Night

Season🔁Year-round

DifficultyVery Easy ⏰ 10m

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