Cooked - Bakery Style Blueberry Muffins

⨯

⨯

Unauthorized

⨯

You need to be logged in.

Patrons only

⨯

This feature is only available to patrons.

Please consider becoming a patron to support this project!

Unexpected Error

⨯

We are very sorry. Please retry.

Recipe dictation limitations

⨯

At this moment we can only offer improved AI Voices on Patron accounts.

If you are interested in supporting this project please consider upgrading!

If you are a Patron, please login.

Recipe dictation limitations

⨯

Due to limited resources, the voice may sound robotic.

We offer improved AI Voices on Patron accounts, if you are interested in supporting this project please consider upgrading.

Thank you!

Shopping list

⨯

Added to your 🛒 shopping list successfully.

Convert units

⨯

You need to be logged in to use this feature. It's free!

or

Sort ingredients

⨯

For easier reading, you can sort the ingredients according to their functional role in the recipe.

Breakdown recipe

⨯

To help you understand the recipe, we can break it down into sections.

Fluff is removed from steps while preserving necessary details for experienced cooks.

You can break down the recipe visually (diagram), or view all sections in the same page.

Logged successfully

⨯

Successfully logged as cooked!

You can edit your notes and add photos.

What is cook mode?

⨯

Select the step you are cooking to track your progress.

Highlights ingredients being used on that step.

Screen does not go dark.

What is narrative view?

⨯

Currently in beta version.

Steps take full width.

Ingredients and quantities used in the step appear bellow it.

Smart highlighting and more accurate results.

What is this number?

⨯

Based on the recipe nutrition information, this number is the recommended number of total servings for the recipe.

You can edit it to scale the recipe, or adjust the size of the servings using the portion control slider.

More options

⨯

Home Pricing Community My Recipes

Home Pricing Community My Recipes

Bakery Style Blueberry Muffins

1.0

1 cup plus 2 Tbsp all purpose flour

1 tsp baking powder

¼ tsp salt

½ cup sugar

4 Tbsp butter, melted

2 Tbsp sour cream or plain Greek yogurt

1 egg

¼ cup milk (2 percent)

¼ tsp vanilla extract

¾ cup blueberries, fresh or frozen

2 Tbsp brown sugar

1 Tbsp flour

1 Tbsp butter, softened, not melted

Mix together flour, baking powder, sugar salt.
Add in melted butter, sour cream, egg, milk, vanilla.
Stir until just combined.
Add in blueberries and stir to incorporate. Do not over stir.
Spray muffin tin with non stick spray and fill four muffin tins to the top.
Combine streusel topping ingredients until they look like wet sand.
Add streusel topping to top of muffin.
Preheat oven to 425 degrees F and cook muffins for FIVE minutes.
Reduce temperature (leaving muffins in the oven) to 350 degrees F for 25 minutes or until a toothpick comes out clean.

Course🥞Breakfast

Diets🥕Vegetarian...

Category🧁Muffins

Cuisine🇺🇸American

Occasions🥐Brunch📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 25m

Created 44 weeks ago

Get the iOS & Android app

Just released with extra features!

Loading...