Cooked - Spicy Chicken Rigatoni

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Spicy Chicken Rigatoni

1.0

2 boneless skinless chicken breasts cut into super thin strips

1 tablespoon garlic – minced

½ cup peas

1 lb rigatoni noodles cooked al dente

2 cups marinara sauce

3-4 tablespoons olive oil

2 cups heavy cream

2 tablespoons butter

1 tablespoon crushed red pepper flake

½ teaspoon coarse black pepper

¼ teaspoon salt

Sprinkle of fresh parmesan cheese and a pinch of red pepper flake for garnish

In a large skillet, heat olive oil over medium high heat.
Add chicken and garlic and cook until chicken starts to brown.
Add the peas, marinara, cream, butter, and spices.
Simmer until it thickens and reduces.
Add in your cooked noodles and toss until coated.
Serve with a sprinkle of fresh parmesan and a pinch of red pepper flake.

Course🍽️Main Course

Diets🥜Nut-free...

Category🍝Pasta

Cuisine🇮🇹Italian

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 111 weeks ago

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