100 Garlic Clove Chili Crisp
  1. Mince the garlic

  2. Combine the garlic with room temperature oil until it bubbles and becomes crispy

  3. Strain and keep the oil

  4. Infuse the garlic oil with cinnamon sticks and peppercorns

  5. Add the gochugaru, salt, sugar, and black vinegar to the hot oil and mix well

Course🧅Condiment

Diets🌱Vegan🌾Gluten-free...

Category🧂Condiment

CuisineAsian

Occasions📆EverydayGourmet Cooking

Season🔁Year-round

DifficultyEasy ⏰ 20m

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