Heat large nonstick with oil over med-high. Sauté onion, potato, pinch salt in oil 5 min till browned. Move to bowl
Brown beef + pinch salt 5–6 min till crumbly.
Add tomato paste + spices. Stir 30 sec.
Add potato mix back to pan with water, coconut milk, pinch salt. Simmer 5–8 min to reduce.
Add peas + spinach. Stir 1 min. Serve with rice.
