Santa’s No-bake Sugar Cookie Bars
  1. In a large bowl, combine graham cracker crumbs, condensed milk, melted butter, and vanilla extract until blended.

  2. Line a 9×9-inch pan with parchment paper and firmly press the mixture into an even layer.

  3. Microwave white chocolate chips in 30-second intervals, stirring between each, until smooth.

  4. Spread melted chocolate evenly over the crust, then sprinkle marshmallows, festive sprinkles, and pecans.

  5. Refrigerate for at least 2 hours, or until firm.

  6. Cut into squares and serve chilled.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇺🇸American

Occasions🎉Celebration🎉Holiday

Season❄️Winter

DifficultyEasy ⏰ 15m

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