Cut uncooked bacon in half and lay out flat, put a few green beans at one end and roll it until tight, wrapping the green beans in the bacon tightly. You can secure with a wooden tooth pick if you want.
Melt 1 cup of butter
1 cup of brown sugar
1 tsp soy sauce
½ tsp garlic powder
Line a deep baking sheet with your bacon wrapped green beans, pour the brown sugar marinade over the top of the bundles. These are best if they can sit over night in the fridge.
Bake at 375° for 45 minutes or until bacon is fully cooked.
Pour your marinade over the
