Cooked - Shaved Brussels And Pear Salad With Manchego

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Shaved Brussels And Pear Salad With Manchego

4.0

1 lb. whole Brussels sprouts ((or 1 12-oz. bag of pre-shredded/shaved Brussels sprouts))

1 red pear, julienned

½ cup dried apple slices, roughly chopped ((or ¼ cup golden raisins))

⅓ cup shaved Manchego cheese ((sub Parmesan or feta))

¼ cup toasted pumpkin seeds

2 Tbsp. fresh lemon juice

2 tsp. Dijon mustard

1 small grated garlic clove

½ tsp. honey

¼ tsp. each sea salt and black pepper

¼ cup extra-virgin olive oil

Shred Brussels sprouts on a mandoline or using one of the menthods in the notes section below. Add to large bowl and season with ¼ tsp. salt.
Prepare dressing by combining lemon juice, Dijon, garlic, honey, salt and pepper in a bowl. Gradually stream in olive oil, while whisking constantly, until combined.
To the bowl with Brussels sprouts, add pear, dried apple, cheese, and pumpkin seeds. Add dressing and toss to combine. Season with extra salt and black pepper, if needed. Garnish with extra shredded cheese, if desired.

Course🍚Side Dish

Diets🥕Vegetarian🌾Gluten-free...

Category🥗Salad

CuisineMediterranean

Occasions📆Everyday🎉Holiday

Season🍂Fall

DifficultyEasy ⏰ 15m

Created 82 weeks ago

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