Cooked - Ham Bone Soup (slow Cooker)

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Ham Bone Soup (slow Cooker)

8.0

1 tablespoon butter

1 large onion (diced)

1 meaty ham bone

1 pound Yukon gold potatoes (diced, peeling optional)

3 medium carrots (sliced)

2 ribs celery (sliced)

1 cup frozen corn kernels (thawed)

15 ounces canned cannellini beans (drained and rinsed)

7 cups chicken broth (or water)

2 bay leaves

2 sprigs fresh thyme (or 1 teaspoon dried thyme leaves)

¼ cup chopped fresh parsley

Cook the onion in butter in a small skillet over medium heat until slightly softened.
Combine all ingredients in the slow cooker.
Cover and cook on high for 6 hours or on low for 9-10 hours.
Remove ham bone, bay leaves and thyme stems (if using fresh thyme).
Chop meat from the bone and add back into the soup. Stir and serve.

Course🍽️Main Course

Diets🌾Gluten-free🥩Carnivore...

Category🍲Soup

Cuisine🇺🇸American

Occasions🍲Comfort Food📆Everyday

Season🍂Fall

DifficultyEasy ⏰ 4h

Created 57 weeks ago

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