Old Fashion French Toast
  1. Whisk together the eggs, milk, flour, sugar, vanilla, salt and cinnamon to make the batter.

  2. Heat up a large skillet and add 1 tablespoon butter.

  3. Dip each slice of bread into the batter for 30 seconds on each side.

  4. Let some of the batter drips off, then put in skillet.

  5. Cook each slice 1 ½-2 minutes per side until each side is golden brown. Add more butter, if necessary, to cook all of the slices.

  6. Put the slices on a plate, dust with powdered sugar, then serve with butter and syrup. ENJOY!

Course🥞Breakfast

Diets🥕Vegetarian...

Category🥞Breakfast

Cuisine🇫🇷French

Occasions🥐Brunch📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 20m

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