Cooked - Smoked Salmon Rillette easy apps snacks

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Home Pricing Community My Recipes

Smoked Salmon Rillette easy apps snacks

1.0

250g cooked salmon

250g Waitrose No.1 Hickory Smoked Salmon, diced

70g mayonnaise

200g crème fraiche

2 lemons, zest

10g dill, chopped

10g parsley, chopped

10g chives, chopped

30g lemon juice

70g diced cucumber

Salt and pepper

4 egg yolks

5ml white wine vinegar

25g Dijon mustard

300ml rapeseed oil

Slowly cook salmon in oil over low heat until cooked through, reaching 50°C if using a temperature probe
Prepare all ingredients: dice smoked salmon and cucumbers, chop herbs
Mix egg yolk, mustard and vinegar in a bowl
Slowly whisk in rapeseed oil until thick mayonnaise forms
Mix all rillette ingredients in a large bowl until desired texture is achieved
Check seasoning and serve

Course🍤Appetizer

Diets🥩Carnivore...

Category🧈Spread

Cuisine🇫🇷French

Occasions🥐Brunch🎊Party

Season🔁Year-round

DifficultyEasy ⏰ 15m

Created 32 weeks ago

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