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Preheat the air fryer to 360 degrees Fahrenheit for 5 minutes.
As the air fryer preheats, pat the chicken legs dry with a paper towel and transfer them to a large bowl.
Drizzle the chicken legs with olive oil and use a pastry brush or your hands to evenly coat the entire surface of each drumstick with oil.
In a small bowl combine the Italian seasoning, paprika, salt, black pepper, onion powder, and garlic powder.
Sprinkle the seasoning mixture over the chicken legs and mix well to evenly coat in the seasoning.
Transfer the chicken legs to the air fryer basket in a single, non-overlapping layer.
Air fry for 8 minutes at 360 degrees F, then rotate the drumsticks 180° (flip them over) and cook for an additional 8 minutes.
You know your chicken legs are fully cooked when the internal temperature registers 165 degrees F.