Cooked - Salted Caramel Cream Cheese Blondies (easy Cookie Bar Recipe)

⨯

⨯

Unauthorized

⨯

You need to be logged in.

Patrons only

⨯

This feature is only available to patrons.

Please consider becoming a patron to support this project!

Unexpected Error

⨯

We are very sorry. Please retry.

Recipe dictation limitations

⨯

At this moment we can only offer improved AI Voices on Patron accounts.

If you are interested in supporting this project please consider upgrading!

If you are a Patron, please login.

Recipe dictation limitations

⨯

Due to limited resources, the voice may sound robotic.

We offer improved AI Voices on Patron accounts, if you are interested in supporting this project please consider upgrading.

Thank you!

Shopping list

⨯

Added to your 🛒 shopping list successfully.

Convert units

⨯

You need to be logged in to use this feature. It's free!

or

Sort ingredients

⨯

For easier reading, you can sort the ingredients according to their functional role in the recipe.

Breakdown recipe

⨯

To help you understand the recipe, we can break it down into sections.

Fluff is removed from steps while preserving necessary details for experienced cooks.

You can break down the recipe visually (diagram), or view all sections in the same page.

Logged successfully

⨯

Successfully logged as cooked!

You can edit your notes and add photos.

What is cook mode?

⨯

Select the step you are cooking to track your progress.

Highlights ingredients being used on that step.

Screen does not go dark.

What is narrative view?

⨯

Currently in beta version.

Steps take full width.

Ingredients and quantities used in the step appear bellow it.

Smart highlighting and more accurate results.

What is this number?

⨯

Based on the recipe nutrition information, this number is the recommended number of total servings for the recipe.

You can edit it to scale the recipe, or adjust the size of the servings using the portion control slider.

More options

⨯

Home Pricing Community My Recipes

Home Pricing Community My Recipes

Salted Caramel Cream Cheese Blondies (easy Cookie Bar Recipe)

16.0

¾ cup unsalted butter (melted)

½ cup granulated sugar

½ cup light brown sugar

2 large eggs

1 teaspoon vanilla extract

2 cups all-purpose flour

1 tablespoon cornstarch

1 teaspoon baking powder

½ teaspoon salt

4 ounces cream cheese (room temperature)

4 tablespoons unsalted butter (room temperature)

1 tablespoon heavy cream

1 teaspoon vanilla extract

1 – 1 ½ cups powdered sugar

1 cup granulated sugar

6 tablespoons unsalted butter (cubed and room temp)

½ cup heavy cream (room temp)

1 teaspoon salt

Flaky sea salt

Preheat oven to 350°F and line or grease a 9x9-inch baking pan.
Mix wet ingredients by whisking together melted butter, granulated sugar, and brown sugar for 1–2 minutes until smooth.
Add eggs and vanilla and mix until fully combined.
Fold in dry ingredients (flour, cornstarch, baking powder, salt) until just combined. Do not overmix.
Spread batter evenly into prepared pan.
Bake for 25–30 minutes, until the top is lightly golden and a toothpick comes out clean.
Cool completely for at least 1 hour.
Add sugar to a saucepan over low heat, stirring constantly until fully melted and smooth.
Remove from heat and add butter. Stir until combined (it will bubble).
Add heavy cream and stir again until smooth.
Mix in salt and let cool slightly.
Beat cream cheese, butter, and vanilla until smooth.
Add heavy cream, then gradually mix in powdered sugar until desired consistency.
Remove cooled blondies from pan.
Spread frosting evenly over top.
Drizzle ⅛–¼ cup salted caramel over frosting.
Swirl gently and top with flaky sea salt.
Slice into 16 bars and enjoy.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇺🇸American

Occasions🎉Celebration📆Everyday

Season🔁Year-round

DifficultyMedium ⏰ 45m

Created this week

Get the iOS & Android app

Just released with extra features!

Loading...