Cooked - Garlic Butter Salmon With Spinach & Mushrooms In Creamy Sauce

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Garlic Butter Salmon With Spinach & Mushrooms In Creamy Sauce

1.0

2 salmon fillets

Salt and black pepper

1 tsp paprika

1 tbsp olive oil

2 tbsp butter

3 garlic cloves, minced

1 cup mushrooms, sliced

2 cups fresh spinach

¾ cup heavy cream

¼ cup grated parmesan cheese

½ tsp chili flakes (optional)

1 tsp Italian seasoning

Pat salmon dry and season with salt, pepper, and paprika.
Heat olive oil and butter in a skillet over medium-high heat.
Cook salmon for about 4–5 minutes per side until golden and cooked through. Remove and set aside.
In the same pan, add garlic and mushrooms.
Sauté for 3–4 minutes until mushrooms soften and become golden.
Add spinach and cook until wilted.
Lower heat to medium.
Pour in heavy cream and stir in parmesan cheese, Italian seasoning, and chili flakes.
Simmer for 2–3 minutes until slightly thickened.
Return salmon to the skillet and spoon sauce over the fillets.Simmer for 1 minute to warm through.

https://www.instagram.com/reel/DYuqTH2FSYO/?igsh=NHRpaWR1MDJrbWk=

Course🍽️Main Course

Diets🌾Gluten-free...

Category🍽️Main Dish

Cuisine🇺🇸American

Occasions📆Everyday🎉Special Occasion

Season🔁Year-round

DifficultyEasy ⏰ 20m

Created 2 weeks ago

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