The Rachel green salad
  1. Combine first 5 ingredients in salad bowl

  2. Add remaining chickpeas and onions on top of dressing, then mint, parsley, cucumber, tomatoes, and feta

  3. Toss

  4. Can be prepared 4 days in advance. Store in 2 32 oz mason jars

Course🍚Side Dish

Diets🥕Vegetarian...

Category🥗Salad

CuisineMediterranean

Occasions🍗Barbecue📆Everyday🏞️Picnic

Season🔁Year-round

DifficultyVery Easy ⏰ 15m

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