Upgraded, Canned cinnamon rolls

Icing

  1. Preheat oven to 350

  2. Coat bottom of baking dish in heavy cream

  3. Place canned cinnamon rolls on heavy cream

  4. Mix together melted butter and brown sugar and pour over cinnamon rolls

  5. Drizzle heavy cream over brown sugar mixture

  6. Place pan in oven for 20 minutes

  7. While cinnamon rolls are baking, mix together icing in stand mixer or by hand.

  8. Once cinnamon rolls are done, spread icing over them

  9. Serve warm and enjoy

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇺🇸American

Occasions🥐Brunch🎉Celebration📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

Loading...