Pheasant Chislic
  1. Combine the ingredients and let sit for 30 minutes.

  2. Heat the oil to 350 degrees and fry for 3 minutes.

  3. Serve with hot sauce and saltine crackers.

Course🍽️Main Course

Diets🌾Gluten-free🥩Carnivore...

Category🍢Skewers

Cuisine🇺🇸American

Occasions📆Everyday🏕️Outdoor Cooking

Season🔁Year-round

DifficultyEasy ⏰ 20m

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