Oysters Bingo (fried Oysters)
  1. Lightly bread 6 oysters and saute on one side until golden brown, then saute the other side until same color appears.

  2. Remove oysters from pan.

  3. Turn off heat and add the wine, oyster juice, lemon juice, and shallots to the butter that the oysters were sauted in.

  4. This will make a creamy sauce to pour over the oysters.

Course🍤Appetizer

Diets🥩Carnivore...

Category🐟Seafood

Cuisine🇺🇸American

Occasions🎊Party🎉Special Occasion

Season🔁Year-round

DifficultyEasy ⏰ 15m

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